The lovely Rose and Mark tied the knot at Hampton Court House at the beginning of March, and what a delicious day it was.
Rose wore a gorgeous bespoke green gown, and not only carried a beautiful bouquet, but also a little bumpy person in her tummy! She looked radiant!
Here’s a little selection of my snaps from the day.
The biggest love in the world, and good luck with the new arrival xx
Rose and Mark wanted their house to look as pretty as the venue. I think it worked.
The bridesmaid's bouquets...Avalanche and Vendella Roses, Ranunculus and Green Bell with Eucalyptus and herbs.
And Rose just got a bigger version. Obviously!
Urns of gorgeous seasonal blooms marked the spot where the happy couple became Mr and Mrs!
We used one of the low table centres to pretty up the Registrar's table. A good hint to re-use blooms and watch your flower budget.
Candelabra decorated with Roses, Hydrangea, Stock, Tulips, Ranunculus and Astrantia with foliage and herbs.
Whilst the other tables got matching flowers in squat urns. Equally pretty we thought...
The terribly pretty cake was made by the wonderful Sweetie Pies Boutique Bakery. Stunning as ever!
And here’s a little note from the blushing bride…
Hi Steph, just a quick email to say THANK YOU!!! The flowers were stunning, amazing and so so beautiful! Everyone was so impressed and Hampton Court looked just fabulous. Thanks again for making our day so special! Lots of love, Rose xx